- Submitted by: AB InBev
- Topic: Water and sanitation
- Keywords: water usage, ecological footprint
- Location: Belgium
- Date of completion: 2012
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Deliverables & Resources
- This voluntary initiative came from Global Compact
Reduction in water usage
Description/achievement of initiativeAB InBev has set a target to reduce water use to 3.5 hectoliters of water per hectoliter of production by the end of 2012.
Implementation methodologiesPlease refer to the deliverables.
|We will reduce water use to 3.5 hectoliters of water per hetcoliter of production, compared to 3.7 hectoliters in 2011.||2012|